totally delicious. I doubled down and made two, sandwiched them together with the chocolate tofu frosting in between and on top. so decadent and wonderful. your bean bakes are the best I've made- and I've probably been eating beans everyday for the past 10 years or so
totally delicious. I doubled down and made two, sandwiched them together with the chocolate tofu frosting in between and on top. so decadent and wonderful. your bean bakes are the best I've made- and I've probably been eating beans everyday for the past 10 years or so
I’m so glad you like them! They are pretty magical to me💕
I came across this recipe last week and I’ve already made it twice! 🫘 Delicious, especially using olive oil for the oil.
I’m so glad you love them as much as I do!
I have a decent new oster blender and it could nottttt handle this recipe. It was tooo thick
This recipe is best in a food processor, or veg high powdered blender like a Vitamix or a beast